Spicy Beef Soup with Kalguksun [육개장칼국수]

Heat and eat

Ingredients

beef

garlic

onion

mushroom

green onion

soybean sprouts

salt

gobi

Instructions:

1.육개장 2봉투를 냄비에 넣고 끓입니다.

2.칼국수면을 흐르는물로 행궈냅니다.

3.육개장을 끓인 냄비에 면을 넣고 3분간 끓입니다.

4.면이 적당히 익었다면 맛있게 드세요! 1.Put 2 packets of yukgaejang (spicy beef soup) into a pot and bring to a boil.

2.Rinse the kalguksu noodles under running water.

3.Add the noodles to the pot of boiling yukgaejang and cook for 3 minutes.

4.Once the noodles are cooked to your liking, enjoy your meal!

Allergens: Soy · Wheat · Milk

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.