Chicken Lettuce [치킨레터스]

HEAT & EAT

Ingredients

onion

green onion

oyster sauce

chicken

carrot

Instructions:

1.양념된 치킨을 후라이팬에 수분이 날아 가도록 볶아줍니다.

2.양샹추를 하나씩떼어 준비합니다.

3.한스푼씩 떠서 양상추에 싸먹습니다.

4.기호에 따라 추가된 소스를 넣어 드세요.

1.Stir-fry the seasoned chicken in a pan until the moisture evaporates.

2.Separate the lettuce leaves and prepare them individually.

3.Place a spoonful of chicken onto each lettuce leaf and wrap it up to eat.

4.Add extra sauce if desired, to suit your taste.

Allergens: Soy · Wheat · Milk

Produced in a facility that processes eggs, milk, fish, peanuts, sesame, shellfish, soy, tree nuts, and wheat.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.