Spicy Korean Dumpling Hot Pot [김치만두전골]

Instruction

1. Place a container on the burner and turn on the heat to high.

2. Add 1.5 packs of anchovy vegetable broth and seasoning to the pot and bring to a boil. Reduce the heat to medium and let it simmer for 15 minutes.

3. Depending on your preference, add 1.5 packs or 2 packs of anchovy vegetable broth to the pot.

4. Add the chicken and sauce and Stir well to combine and bring to a boil.

5. Once it boils, reduce the heat to medium and let it simmer for 10 minutes.

Enjoy your delicious Spicy Korean Dumpling Hot Pot!

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