Jeonju Bean Sprout Soup [전주콩나물국밥]
- Mar 22
- 1 min read
Updated: Mar 24
Instruction
1.냄비에 콩나물국을 붓고 강한불에서 2분간 끓여줍니다.
2.그릇에 별도로 준비한 밥과 콩나물국을 담은후 새우젓과 김치를 넣어 간을 하고 파를 올리고 김을 부셔서 올려줍니다.
1.Pour the bean sprout soup into a pot and bring it to a boil over high heat for 2 minutes.
2.In a bowl, add the prepared rice and the bean sprout soup. Season to taste with salted shrimp and kimchi, then crumble seaweed on top before serving.

Ingredients
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