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푹 삶아낸 사태찜으로 연한 고기가 어르신은 물론 어린이까지 함께 즐길 수 있어요~
This amazing Satae jjim is a traditional braised main dish made of bite-sized beef shrank.
엄마 레시피로 만든 우리 집 밥도둑~! 부쩍 더워진 날씨로 입맛을 잃으셨다면 돼지고기김치찜과 함께 하세요~!!
Braised kimchi with pork is savory main dish and also is hearty, meaty, spicy and addictive!
매콤한 양념에 쫄긴한 쭈꾸미, 담백한 돼지고기가 어우러진 쭈삼불고기. 인기 메뉴가 돌아왔습니다!
Spicy webfoot octopus and pork stir-fry, called Jjusam Bulgogi in Korean, is loved by many Koreans.