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Tteok-bokki

Jeug-Seog Tteok-bokki
READY TO EAT
HEAT AND EAT
PREP TIME:
15 min
2 SERVINGS
ORIGIN:
Ready to Cook
Main Dish
Hot - 3
Vegetable

This food is a rice cake that is mixed with spicy sauce, fish cakes, and vegetables. Tteok-bokki’s sauce may show watery or dry depends on how you cook and what kind of ingredients you put into. Most of Tteok-bokki is dried which has major flavor inside along with fish cakes so it has strong taste of sea and rice balanced out.

LEARN THE HERITAGE

2 ounces
White Rice
2 ounces
Cabbage
2 ounces
Egg
2 ounces
Glass Noodle
2 ounces
Carrot
2 ounces
Onion
2 ounces
Korean Fish cakes
2 ounces
Sausage
2 ounces
Green Onion
2 ounces
Soy Sauce
2 ounces
Black bean paste(Chun-jang)
2 ounces
Gochujang
2 ounces
Sesame Oil
UTENSILS NEEDED
ALLERGY WARNING
*Our meals are made in a kitchen that also processes tree nuts, soy, fish, eggs, dairy and shellfish. Please review all ingredients and nutrition facts to determine if our recipes meet your needs.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 
CUSTOMIZE YOUR KIT

Edit

Zucchini
2
+
Salt
2
+
Olive Oil
2
+
Minced Garlic
2
+
Sliced Onion
2
+
Sesame Seeds
2
+
Scallion
2
+
Fish Sauce
2
+
nutrition values
Calories
304
Carbohydrates
60.5g
Sugar
6.8g
Added Sugar
Protein
7.6g
Fat
3.5g
Saturated Fat
0.8g
Unsaturated Fat
Trans Fat
Cholesterol
7.5mg
Dietary Fiber
3.5g
Sodium
853mg
Potassium
202.5mg
Calcium
40.6mg
Iron
0.8mg
Vitamin B
Vitamin C
Vitamin D
2 whole
Zucchini
+4.00
0
+
2 ounces
Kimchi
+4.00
0
+
2 ounces
Seaweed
+4.00
0
+
2 tbsp
Salt
+4.00
0
+
2 tablespoons
Olive Oil
+4.00
0
+
2 whole
Minced Garlic
+4.00
0
+
2 whole
Sliced Onion
+4.00
0
+
2 ounces
Sesame Seeds
+4.00
0
+
2 whole
Scallion
+4.00
0
+
2 ounces
Fish Sauce
+4.00
0
+

THIS IS A READY TO EAT DISH!

Step 1.

This is a Ready-to-Eat side dish! Enjoy!

this is a ready to eat dish!

No preparation needed.