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*Additional food and beverages pictured are for staging purposes only. Please refer to ingredient list below for guaranteed delivery items.
Spicy Stir-fried Small Intestine
Gopchang Bokkeum
READY TO EAT
HEAT AND EAT
PREP TIME:
No prep or 5 min
2 SERVINGS
ORIGIN:
Meat & Veggie
Hot - 3
Main Dish
Ready to Eat
Gopchang bokkum a stir-fried intestines delicacy enjoyed by Koreans especially while drinking soju. It is high in iron and vitamins and has a characteristic flavor and a chewy yet palatable texture.
Beef Small intestine
Perilla Leaf
Onion
Green Onion
Korean Chili Flake
Gochujang
Soy Sauce
Black Pepper
Sesame Oil
UTENSILS NEEDED
ALLERGY WARNING
*Our meals are made in a kitchen that also processes tree nuts, soy, fish, eggs, dairy and shellfish. Please review all ingredients and nutrition facts to determine if our recipes meet your needs.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
nutrition values
Calories
264.5
Carbohydrates
14.6g
Sugar
1.2g
Added Sugar
Protein
20.8g
Fat
13.6g
Saturated Fat
4.15g
Unsaturated Fat
Trans Fat
0.25g
Cholesterol
226.59mg
Dietary Fiber
6.6g
Sodium
889.32mg
Potassium
362.41mg
Calcium
74.51mg
Iron
0.3mg
Vitamin B
Vitamin C
Vitamin D
2 whole
Zucchini
+4.00
—
0
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2 ounces
Kimchi
+4.00
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0
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2 ounces
Seaweed
+4.00
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2 tbsp
Salt
+4.00
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2 tablespoons
Olive Oil
+4.00
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2 whole
Minced Garlic
+4.00
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0
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2 whole
Sliced Onion
+4.00
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0
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2 ounces
Sesame Seeds
+4.00
—
0
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2 whole
Scallion
+4.00
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0
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2 ounces
Fish Sauce
+4.00
—
0
+
this is a ready to eat dish!
No preparation needed.