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"Malatang(Spicy and Numbing Hot Pot)" is a popular Chinese street food that originated in Sichuan province. The name "Malatang" literally means "numbing spicy soup" in Chinese, which refers to the soup's distinctive flavor and spiciness. "Malatang" is a type of hot pot dish that consists of a spicy broth made with Sichuan peppercorns, dried chili peppers, and other spices. One of the unique characteristics of malatang is its customizable nature. Meal4U's "Malatang" is served with bok choy, mushrooms, dry tofu, fish cake, and flat noodles.
This is a Ready-to-Eat side dish! Enjoy!
No preparation needed.