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*Additional food and beverages pictured are for staging purposes only. Please refer to ingredient list below for guaranteed delivery items.
Soybean Sprout Soup
Kongnamul-guk
READY TO EAT
HEAT AND EAT
PREP TIME:
5 min
2 SERVINGS
ORIGIN:
Ready to Eat
Soup
Mild - 1
Vegetable
"Kongnamul-guk" is one of the Korean dishes. It is a type of soup that contains soybean sprouts. In Korea, it is also popular for kids and some of hangover.
Minced Garlic
Soy Sauce
Dried Anchovy
Green Onion
Soybean Sprouts
Water
Salt
Kelp
UTENSILS NEEDED
ALLERGY WARNING
*Our meals are made in a kitchen that also processes tree nuts, soy, fish, eggs, dairy and shellfish. Please review all ingredients and nutrition facts to determine if our recipes meet your needs.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
nutrition values
Calories
41
Carbohydrates
5.87g
Sugar
1.74g
Added Sugar
Protein
2.17g
Fat
1.54g
Saturated Fat
0.24g
Unsaturated Fat
Trans Fat
0.509g
Cholesterol
0mg
Dietary Fiber
2g
Sodium
889.32mg
Potassium
Calcium
120mg
Iron
Vitamin B
Vitamin C
Vitamin D
2 whole
Zucchini
+4.00
—
0
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2 ounces
Kimchi
+4.00
—
0
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2 ounces
Seaweed
+4.00
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0
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2 tbsp
Salt
+4.00
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0
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2 tablespoons
Olive Oil
+4.00
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0
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2 whole
Minced Garlic
+4.00
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0
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2 whole
Sliced Onion
+4.00
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0
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2 ounces
Sesame Seeds
+4.00
—
0
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2 whole
Scallion
+4.00
—
0
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2 ounces
Fish Sauce
+4.00
—
0
+
this is a ready to eat dish!
No preparation needed.