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Seasoned Dried Shredded Squid

Ojingeo Chae Muchim
READY TO EAT
HEAT AND EAT
PREP TIME:
No prep
2 SERVINGS
ORIGIN:
Medium - 2
Ready to Eat
Side Dish
Seafood

Ojingeo chae is a dried squid dish immersed in a blend of sweet, savory and spicy seasonings. The shredded squid absorbs the sauce it is marinated in, making for a chewy umami experience. It pairs well with beer, and is a fun party snack.

LEARN THE HERITAGE

This dish is eaten as "anjoo" which means “food to eat while drinking.” Historically in Korea, vegetables, seafoods and meats were dried for extended shelf life and accessibility to food in the colder months, and squid is one of those traditional dried dishes.

2 ounces
Dried Squid
2 ounces
Mayonnaise
2 ounces
Cooking Oil
2 ounces
Soy Sauce
2 ounces
Sesame Oil
2 ounces
Sugar
2 ounces
Korean Chili Flake
2 ounces
Gochujang
UTENSILS NEEDED
None
ALLERGY WARNING
*Our meals are made in a kitchen that also processes tree nuts, soy, fish, eggs, dairy and shellfish. Please review all ingredients and nutrition facts to determine if our recipes meet your needs.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 
CUSTOMIZE YOUR KIT

Edit

Zucchini
2
+
Salt
2
+
Olive Oil
2
+
Minced Garlic
2
+
Sliced Onion
2
+
Sesame Seeds
2
+
Scallion
2
+
Fish Sauce
2
+
nutrition values
Calories
278
Carbohydrates
41.4g
Sugar
11.6g
Added Sugar
Protein
18.6g
Fat
4.2g
Saturated Fat
0.8g
Unsaturated Fat
Trans Fat
0g
Cholesterol
166mg
Dietary Fiber
1.5g
Sodium
1161mg
Potassium
199mg
Calcium
26.98mg
Iron
4.7mg
Vitamin B
Vitamin C
Vitamin D
0mg
2 whole
Zucchini
+4.00
0
+
2 ounces
Kimchi
+4.00
0
+
2 ounces
Seaweed
+4.00
0
+
2 tbsp
Salt
+4.00
0
+
2 tablespoons
Olive Oil
+4.00
0
+
2 whole
Minced Garlic
+4.00
0
+
2 whole
Sliced Onion
+4.00
0
+
2 ounces
Sesame Seeds
+4.00
0
+
2 whole
Scallion
+4.00
0
+
2 ounces
Fish Sauce
+4.00
0
+

THIS IS A READY TO EAT DISH!

Step 1.

This is a Ready-to-Eat side dish! Enjoy!

this is a ready to eat dish!

No preparation needed.