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Umami canned tuna and tangy kimchi come together in this hot and punchy stew. Tofu is gently submerged in the stew, soaking up spicy, savory goodness. It is garnished with sliced scallions. Known for being satisfying and delicious, this dish is also packed with health benefits like helping to regulate your immune system, fight inflammation and slow aging.
This is a Ready-to-Eat side dish! Enjoy!
No preparation needed.