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*Additional food and beverages pictured are for staging purposes only. Please refer to ingredient list below for guaranteed delivery items.
Gimbap with Spicy radish & squid
Chungmu-gimbap
READY TO EAT
HEAT AND EAT
PREP TIME:
5 min
2 SERVINGS
ORIGIN:
Ready to Eat
Main Dish
Seafood
Hot - 3
"Chungmu-gimbap" is a unique seaweed rice rolls originated from Chungmu (aka Tongyoung), Korea. Plain rice is wrapped in seaweed, then served with spicy radish and squid.
Seasoned Seaweed paper
Vinegar
Sesame Seed
Minced Garlic
Sesame Oil
Korean Chili Flake
Green Onion
Squid Crudo
Radish
Sugar
Salt
White Rice
UTENSILS NEEDED
ALLERGY WARNING
*Our meals are made in a kitchen that also processes tree nuts, soy, fish, eggs, dairy and shellfish. Please review all ingredients and nutrition facts to determine if our recipes meet your needs.
**Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
nutrition values
Calories
584
Carbohydrates
109.2g
Sugar
17.2g
Added Sugar
Protein
23.4g
Fat
6g
Saturated Fat
1.1g
Unsaturated Fat
Trans Fat
Cholesterol
156.85mg
Dietary Fiber
8.4g
Sodium
1294.27mg
Potassium
658.49mg
Calcium
77.71mg
Iron
2.81mg
Vitamin B
Vitamin C
Vitamin D
2 whole
Zucchini
+4.00
—
0
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2 ounces
Kimchi
+4.00
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0
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2 ounces
Seaweed
+4.00
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2 tbsp
Salt
+4.00
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2 tablespoons
Olive Oil
+4.00
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2 whole
Minced Garlic
+4.00
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0
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2 whole
Sliced Onion
+4.00
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0
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2 ounces
Sesame Seeds
+4.00
—
0
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2 whole
Scallion
+4.00
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0
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2 ounces
Fish Sauce
+4.00
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0
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this is a ready to eat dish!
No preparation needed.