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This kind of Braised Kimchi is for someone who wants to eat braised Kimchi, but not meat. Pacific saury(kkingchi) is rich in Vitamin C and Vitamin B1. In addition, Pacific saury contains no carbohydrates, so it does not raise your blood sugar levels after eating.
Kimchi is made of various vegetables and contains a high concentration of dietary fiber while being low in calories. The vegetables used in Braised kimchi also contribute to intake of vitamin A, thiamine (B1), riboflavin (B2), calcium, and iron.
This is a Ready-to-Eat side dish! Enjoy!
No preparation needed.